good for you - nothing wrong with a good, and properly served, chardonnay. my problem with it is that it is usually poor quality stuff served at room temperature at crappy reception type things. i think i probably prefer something a little drier such as a pouilly fuime:lick: which probably doesn't help.tootyfluti said:I can`t stand red. I`m quite partial to a decent Chardonnay and make it my mission in life to find them. Quality control I call it :}